About Course
Tourism and Hospitality Management 4.0 is a subject that supports students to understand the importance of tourism industry, and be able to know the principles of tourism businesses and overall of tourism system.
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Objectives
- Students can explain the difference of career in tourism and hospitality industry.
Students can explain the importance of sustainable tourism and the main elements of Government, Private,
Public sector driven forward sustainable tourism development.
Students can explain the principles of further business development in tourism and Hospitality.
Students can explain the business strategy for tourism and hospitality.
Students can explain the principles of service oriented and qual ity service experiences following target
market.
Students can explain the principles of Marketing for tourism and Hospitality 4.0
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Target Group
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Period
- Total Online Learning Hours: 12 hours
Self-paced
Every academic year
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Evaluation
- The results are measured and assessed through the post-test of 100 points. Students must score a total score of 70% or more to be able to obtain the Certificate.
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Instructor
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Asst. Prof. Dr.Sompong Amnuy-Ngerntra
Tourism and Hospitality Management Division
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Dr.Nate-tra Dhevabanchachai
Tourism and Hospitality Management Division
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Dr.Veerades Panvisavas
Tourism and Hospitality Management Division
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